Niagara Specialty Foods Charcuterie
Product Launch Date
From Niagara Food Specialties - Italian inspired and handcrafted in western New York!
Using GAP Certified Pork (Ethically raised and without Antibiotics or Growth Promotants).
~ Using Sea Salt and Natural Spices Only ~ Gluten-Free ~ Lactose-Free ~ Allergen-Free ~
~ No Phosphates, Nitrates, Nitrites, or any other Chemical Preservative in the Process ~