April 2-4, 2023
Boston Convention & Exhibition Center
Boston, MA
April 2-4, 2023
New England Food Show
April 2-4, 2023
Boston Convention & Exhibition Center
Hall C
New England Food Show and all our official suppliers for the show are eager to assist you in your planning and preparations.
If you have any questions about the information that is provided below or need assistance, please contact
Penny Everett, Operations Manager at Penny.Everett@ExpoDevCo.com
The Exhibitor eZone is where you enter your company's information (logo, description, and social media links) for your online exhibitor listing.
There are also promotional web banners and a PDF invitation available for your company to utilize in promoting your presence at the event as well as the opportunity here to list a New Product that will be heavily marketed to all attendees both before and at the show.
Click Here to Login.
General Show Information / Rules & Regulations
All the basic information, hours, and deadline checklist as well as rules & regulations and exhibit design regulations.
Click on the below link to download the PDF.
Official Service Contractor – Freeman
For our exhibitors' convenience, we have partnered with Freeman to provide the following services: booth furnishings, carpet, display labor, booth structure rigging, material handling, shipping, and cleaning.
All contracted exhibitors have direct access to the Freeman Online System for New England Food Show 2023.
Click on the below link to access.
Building Services – BCEC
Building Services provided by the Boston Convention & Exhibition Center include electricity, internet, water drain, sinks, compressed air, gas, security, ceiling rigging, lighting, and parking passes.
Order online or view the Exhibitor Ordering Guide
Food & Beverage services provided by Levy include: Sampling authorization form for both food and/or alcohol, ice, hand sinks, and catering.
Notes:
Any Exhibitor that is sampling food and beverage products in their booth must complete the Levy Sampling Authorization Form.
Any Exhibitor that is preparing and/or handling food in their booth must order a hand sanitation sink.
Note: Any Exhibitor that is preparing food in their booth must complete the Temporary Food Service Application.
Please note that the primary contact for all contracted exhibitors was emailed a unique access link for the exhibitor registration portal to register all staff/booth personnel and lead retrieval orders.
If this email was not received or it needs to be resent, please contact Alex Sandler at Alex.Sandler@ExpoDevCo.com